key lime pie cheesecake pina colada cocktail kit

A tropical dessert cocktail made even easier with Blue Chair Bay Key Lime Pie Rum Cream. This drink delivers bright lime, creamy coconut, and cheesecake-like richness all in one sip—finished with a graham cracker rim for that true pie experience. It’s smooth, refreshing, and indulgent without being too heavy.

  • 2 oz Blue Chair Bay Key Lime Pie Rum Cream

  • 1 oz coconut rum

  • 1 oz pineapple juice

  • 0.5 oz lime juice

  • 0.5 oz cream of coconut

  • Ice

Optional garnish:

  • Graham cracker rim

  • Whipped cream

  • Lime wedge or wheel

  • Toasted coconut

INGREDIENTS

DIRECTIONS

  • Rim glass with crushed graham crackers.

  • Add all ingredients to a shaker with ice.

  • Shake well until cold and creamy.

  • Strain into a coupe or rocks glass.

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