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Highland Park 21-Year-Old is a highly regarded, complex single malt Scotch whisky from Orkney, matured primarily in sherry-seasoned European and American oak casks, typically bottled at 46% ABV. It offers a rich balance of heather honey, dried fruits (apricot, fig), roasted nuts, warm spices, and a delicate, lingering, aromatic peat smoke.
Key Characteristics (Varies by Release Year):
Nose: Creamy sweetness, crème brûlée, cloudy honey, cinnamon, and subtle aromatic smoke.
Palate: Rich and velvety with notes of apricot compote, crushed almonds, lime zest, figs, and oak spice.
Finish: Very long and warming, with smoked lemons, gentle peat, and spicy oak.
Maturation: Often a blend of first-fill sherry-seasoned casks (providing deep color and spice) and refill casks (adding balance and subtle notes).
Appearance: Natural deep golden to copper hue, often non-chill filtered.
Highland Park 21-Year-Old is a highly regarded, complex single malt Scotch whisky from Orkney, matured primarily in sherry-seasoned European and American oak casks, typically bottled at 46% ABV. It offers a rich balance of heather honey, dried fruits (apricot, fig), roasted nuts, warm spices, and a delicate, lingering, aromatic peat smoke.
Key Characteristics (Varies by Release Year):
Nose: Creamy sweetness, crème brûlée, cloudy honey, cinnamon, and subtle aromatic smoke.
Palate: Rich and velvety with notes of apricot compote, crushed almonds, lime zest, figs, and oak spice.
Finish: Very long and warming, with smoked lemons, gentle peat, and spicy oak.
Maturation: Often a blend of first-fill sherry-seasoned casks (providing deep color and spice) and refill casks (adding balance and subtle notes).
Appearance: Natural deep golden to copper hue, often non-chill filtered.
