bloody mary cocktail kit

A bloody mary cocktail with ice in a clear glass, rimmed with chili powder or seasoning, a celery stalk garnish, and a salted rim.

This cocktail is a bold, savory Bloody Mary with a clean, modern twist—stripped down but still full of attitude.

  • 1 Arty’s Bloody Mary can

  • 1 mini pickle vodka

  • Tajín packet

  • Lime juice packet

  • 1 beef stick

INGREDIENTS

DIRECTIONS

  • Prep the rim- Run a lime wedge around the edge of your glass, then dip it into Tajín until evenly coated.

  • Add ice- Fill the glass with fresh ice (this keeps it crisp and refreshing).

  • Build the base
    Pour in: 1.5 oz pickle vodka, 0.5 oz lime juice

  • Top it off- Slowly pour in the Arty’s Bloody Mary mix.

  • Mix gently- Give it a light stir—just enough to combine without watering it down.

  • Add the beef stick- Place the beef stick directly into the glass or serve it alongside.

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